Elegant dining table with gourmet dishes, including fresh salad, juicy steak, and creamy dessert, inviting hotel guests to indulge.

LB’s Restaurant

Flavours as iconic as the view

LB’s brings NSW produce and Australian favourites to the table; grounded, seasonal, and crafted with care.

Delicious rigatoni with rich tomato sauce and fresh spinach, highlighting fine dining at our luxury hotel restaurant.

This is where Sydney’s harbour meets its hinterland on the plate. Coastal seafood, regional meat, native botanicals. Familiar Australian dishes prepared with purpose and a respect for where they come from. The view calls for food that matches it. LB’s delivers exactly that: dinner worth staying for, in a city built for going out.

Located on the hotel’s ground floor, LB’s is open for breakfast, lunch and dinner. Reservations are recommended.

Opening Hours

Breakfast
6:30am-10:00am on Weekdays
7:00am-10:30am on Weekends & Public Holidays

Lunch
12:00pm-2:30pm Monday to Friday
Closed on Public Holidays

Dinner
6:00pm-9:00pm Monday to Sunday

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