What happens when you stop treating hotel food like hotel food
We've been reworking how our restaurants operate over the past year. Our goal has been straightforward: make the food worth coming back for, whether you're staying with us or not.
Eat & Drink
We've been reworking how our restaurants operate over the past year. Our goal has been straightforward: make the food worth coming back for, whether you're staying with us or not.
From November 21, Plates at View Brisbane introduces a menu that draws from Queensland's producers, pastures and coastline. The focus is simple: work with what's grown and raised locally, prepare familiar dishes well, and let the ingredients define the flavour.
From November 21, LB's Restaurant at View Sydney introduces a menu built around one clear idea: what you see through the window should connect to what's on your plate.
From December 5, Poolside opens at View Brisbane for summer dining. Friday and Saturday evenings, 5:30pm to 9pm, by the pool overlooking the Brisbane River.
From November 21, Woods Restaurant at View Melbourne returns to dinner service with a menu shaped by Victorian producers and seasonal ingredients.